28 GRAMS OF PROTEIN PER SCOOP!
Generally speaking, whey protein is widely considered to be the best type of protein if it is for sports nutritional purposes specifically. Whey concentrates and isolates represent various degrees of processing as well as quality, but the protein still remains intact, while hydrolyzation breaks the protein into smaller parts. This means that the speed of digestion, absorption and also utilization is the highest among all types of proteins. As a result of the ultra fast absorption speed, hydrolyzed whey protein serves as the best choice of protein immediately post-workout or as the first thing in the morning upon waking up.
Hydrolyzed whey protein is the easiest type of protein to digest, since it has already been pre-digested by enzymes, making the absorption as good and fast as possible. Furthermore, the product strictly contains whey hydrolyzates as the source of protein, and there are no simple whey concentrates nor isolates in it at all. That is exactly why it is very high in protein, 28 grams of protein per scoop to be exact, and thus it contributes to the maintenance and growth of new muscle mass as well as the maintenance of normal bones.
Additionally, it is relevant to mention that “100% Hydrolyzed Whey Protein” can be used by people with lactose intolerances because of the lactase enzyme found in it.